Flavours
We provide a unique list of flavors to choose from. All of our cakes are
iced in a thick layer of our buttercream, which is made in the Swiss tradition,
with three simple ingredients: egg whites, butter, and sugar.
Amaretto cream
Scrumptious yellow cake with decadent Amaretto buttercream.
Beurre Noisette
Yellow cake layered with beurre noisette buttercream, which has the rich, nutty flavour of browned butter (does not contain nuts).
Carrot cake
Moist, dense carrot cake layered with Swiss buttercream.
Chocolate
Rich chocolate cake layered with luscious dark chocolate buttercream.
Chocolate espresso
Our moist, chocolate cake soaked with fresh-brewed espresso, layered with espresso buttercream.
Chocolate mint
Chocolate cake layered with a delicious mint buttercream.
Peanut butter cup
For the kids inside! Moist chocolate cake layered with peanut butter filling and chocolate frosting.
Lemon
Yellow cake layered with tangy yet sweet lemon buttercream.
Pumpking chocolate chip
Moist pumpkin cake dotted with miniature bittersweet chocolate chips and topped with Swiss buttercream.